Food & Beverage Industry

INTRODUCING THE BUSINESS MANAGERS TRAINING

At Managers Masterclass, we believe that managers should bring new perspectives and new thinking to business operations. On the other hand, managers are constantly faced with the challenge of managing tight resources and leading people of diverse background and behavior.

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In the food, beverage industry, the challenge of maintaining the strict foods and beverage safety policies to ensure that hazards are prevented instead of inspected, while optimizing staff performance through effective organizational leadership, is critical to the survival of businesses and managers are to deal with these lot.

Hence, we propose that your managers that are directly involved in the production, safety and resources control of your organization be retrained on:

v  How to improve staff productivity and performance

v  Hazard analysis and critical control point

v  Food safety and environment

v  Rethinking your organizational leadership

This will give them the impetus to bring in new vigor, new perspective through the garnered knowledge and become more motivated afresh.

Faculty: our facilitators are thought leaders, performance experts and food and safety professionals, with years of experience in practice and in training.

DATE: to be scheduled VENUE: Lekki-Lagos (to be disclosed to registered organizations)	TIME: 10:00 am –  3:30pm
INVESTMENT: Fifty thousand naira for three staff (N50,000 / 3 staff) You are to send three staff to represent your organization	Managers Masterclass Ltd Ecobank: 35930 71719

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Fee covers: lunch, certificate of participation, course materials.

LIMITED SEAT JUST FOR 25 PERSONS.

Thank you for your anticipated patronage